Jisobo Buddha's Hand Citron Meilu Wine is a health - preserving wine brewed in accordance with traditional techniques and aged through fermentation. It features a rich aroma of both Jisobo Fingered Citrons Meilu Wine and wine. The wine body is pale yellow, crystal - clear, and translucent. Sourced from authentic materials and brewed following ancient methods, it has a pure quality, presenting a sweet, refreshing, mellow, and palatable taste. Its flavor is unique, with an elegant aroma that seamlessly blends the fruit and wine scents.
Product Parameters
Product Name: Buddha's Hand Citron Meilu Wine (Light - Aroma Type)
Ingredient List: Water, Glutinous Rice, Buddha's Hand, Distiller's Yeast
Alcohol Content: 50%vol
Net Content: 500ml per Bottle
Storage Conditions: Store in a cool, ventilated and dry place.
Buddha's Hand Citron Meilu Wine is a unique and special wine. It selects the Buddha's Hand Citron as the main raw material. The Buddha's Hand Citron has a golden - yellow color, a peculiar shape, and emits a special and charming aroma, endowing this wine with a unique flavor.
In terms of the brewing process, traditional and modern techniques are combined and carefully brewed to retain the natural fruit aroma and nutritional components of the Buddha's Hand Citron to the greatest extent. The wine has a pure quality and a golden - yellow, translucent color. When you gently swirl the wine glass, you can feel its mellow texture.
In terms of taste,Buddha's Hand Citron Meilu Wine has a rich fruit aroma and wine aroma. When it enters the mouth, the fresh fruit aroma of the Buddha's Hand Citron first hits the taste buds, and then the mellow wine aroma spreads in the mouth. It has a rich sense of layers and a long aftertaste. Appropriate consumption can not only strengthen the body but also bring a wonderful experience of being slightly tipsy and enjoying oneself, and it is not easy to get drunk even with regular drinking.
